Powdered Sugar and the Tea Infuser Spoon
After getting on Parent Hacks the other day, my hack-dar is on the lookout. I don’t think I do many hack-like things, but sitting down at breakfast I realized we use a tea infuser spoon to distro our powdered sugar on french toast.
It’s pretty yummy and perfect for our three year old to tap. We scoop up half a spoonful so it can shake freely. The french toast recipe we love is from The Breakfast Book. Delish. 3 comments to Powdered Sugar and the Tea Infuser Spoon |
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remember the “heavenly hots” from the Breakfast Book? Deeelicious little pancakes? Mmmmm good!
It’s the best breakfast book around!
That’s a great idea!